Partake Foods is a cookie company founded by Denise Woodard after she searched for healthy foods that met her daughter Vivienne's allergy restrictions. When she came back empty handed from the grocery store, she made her own product that would fill that spot on the grocery store shelves. All of Partake's cookies are free from gluten, GMOs, and the top 8 allergens (wheat, tree nuts, peanuts, milk, eggs, soy, fish, and shellfish).
Denise Woodard |
The cookie flavors Partake offers are Chocolate Chip (crunchy), Chocolate Chip (soft baked), Carrot Cake (crunchy), Double Chocolate Chip (crunchy), Birthday Cake (crunchy), Triple Chocolate (soft baked), Cookie Butter (soft baked). I've only tried 3 of the 7 and I'm already hooked. I'm really eyeing the Triple Chocolate cookie...
Ingredients. We all know that just because something is vegan, that doesn't necessarily mean it's healthy... *cough* Oreos *cough*. But that's not at all the case with Partake. The ingredients are actually really impressive and completely transparent. You can see a full list of ingredients under each product on their website. I'm really intrigued by the use of rosemary in most, if not all, of the cookie recipes.
Chocolate Chip Crunchy Cookies |
Birthday Cake Crunchy Cookies |
Cookie Butter Soft Baked Cookies |
What's your favorite vegan cookie brand?
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